STARS of Cabernet: Special Tickets | Peninsula: January 29th, 2025

Regular price$3,000.00
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Tickets

PREVIOUS HIGHLIGHT

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6PM VIP DINNER TABLES

6-8 people for 6pm dinner VIP at a private table and includes a custom sign on your table for your group.

Names of guests are due 48 hours prior to the event.

8-10 people for 6pm dinner VIP at a private table and includes a custom sign on your table for your group.

Names of guests are due 48 hours prior to the event.

10-12 people for 6pm dinner VIP at a private table and includes sponsorship plus a custom sign on your table for your group.

Names of guests are due 48 hours prior to the event.

ROOM PACKAGES

2 tickets for the 7PM Great Tasting and a guest room at The Peninsula.

Package does not include hotel room taxes or in room spends.

4 tickets for the 6:30PM Early Entrance and 2 guest rooms at The Peninsula.

Package does not include hotel room taxes or in room spends.

8 tickets for the 6PM VIP Dinner with 4 guest rooms at The Peninsula and a private table.

Package does not include hotel room taxes or in room spends.

18-20 tickets (all inclusive)
Includes:
- Private room with all the lunar new year decor 
- An abundant Peninsula FEAST from start to finish 10pm (you can enjoy the wine and this room until midnight!)
Seafood - Caviar - Asian Specialties - Lobster - Beef - a full menu which we can construct to impress your guests.
- VIP access to the event all night
- Gifts for all guests from the Peninsula.
- Dragon Dancers and a musical guest or a Karoke set up! 
- A guest room for 2 guests at the Peninsula 

Package does not include hotel room taxes or in room spends.

WINERY PARTICIPATION

SILENT AUCTION

LOCATION

9882 S Santa Monica Blvd, Beverly Hills, CA 90212

Sponsored by

About

IAN BLACKBURN

I discovered the wine industry while working with Chef’s Thomas Keller and Joachim Splichal in the top dining rooms of Los Angeles. My passion redirected my career from restaurants/hotels to vineyards and wine-education. Now with over 25-years of experience hosting events; leading trips around the wine world; I published a wine book; produced my own wine called Beekeeper Cellars and sat for the difficult Master of Wine Exam! Today, I am considered one of the region's best wine educators and work for my 20,000 followers (follow me), visiting vineyards and wine regions and produce over 100 wine classes and events a year for my businesses and my team. 

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