STARS of Cabernet | Thursday, January 28th
STARS of Cabernet | Thursday, January 28th
STARS of Cabernet | Thursday, January 28th
STARS of Cabernet | Thursday, January 28th
STARS of Cabernet | Thursday, January 28th
STARS of Cabernet | Thursday, January 28th
STARS of Cabernet | Thursday, January 28th
STARS of Cabernet | Thursday, January 28th

STARS of Cabernet | Thursday, January 28th

Regular price $600.00 Sale price$399.00 Save $201.00
/

Ticket
  • Exclusive VIP Dinner from 5:30–6:30 PM
  • Access to the Stars of Cabernet Grand Tasting
  • VIP Gift Bag
  • Take-home commemorative wine glass
  • Access to the Afterparty
  • Afterparty includes wine, music, magic & auction
  • Early access to the Stars of Cabernet Grand Tasting
  • Heavy tray-passed food
  • Taste wines from up to 30 participating wineries
  • Take-home commemorative wine glass
  • Access to the Afterparty
  • Afterparty includes wine, music, magic & auction
  • Access to the Stars of Cabernet Grand Tasting from 6:30–8:00 PM
  • Taste wines from up to 30 participating wineries
  • Take-home commemorative wine glass
  • Access to the Afterparty
  • Afterparty includes wine, music, magic & auction

Ticket Pricing

Ticket Type Early Bird Dec 1 Jan 1 Day of
5:30PM VIP Dinner
$399
$450
+$51
$500
+$50
$600
+$100
6PM Early General Admission
$299
$350
+$51
$400
+$50
$450
+$50
6:30PM Late General Admission
$249
$275
+$26
$300
+$25
$400
+$100

GLASSWARE SPONSOR

Schott Zwiesel “Forté Claret Goblet” is the official glass of the 2026 STARS of Cabernet. Yours to use at the event and to take home as a gift.
Zach Waldman | Magician

Zach Waldman | Magician

Both the wine and Zach’s Magic will blow you away!!!
Award-winning comedian with over 10 years of experience bringing laughter to audiences worldwide.

Wineries Attending So Far:

LOCATION

The Peninsula Beverly hills

Get directions

Sponsored by

About

IAN BLACKBURN

I discovered the wine industry while working with Chef’s Thomas Keller and Joachim Splichal in the top dining rooms of Los Angeles. My passion redirected my career from restaurants/hotels to vineyards and wine-education. Now with over 25-years of experience hosting events; leading trips around the wine world; I published a wine book; produced my own wine called Beekeeper Cellars and sat for the difficult Master of Wine Exam! Today, I am considered one of the region's best wine educators and work for my 20,000 followers (follow me), visiting vineyards and wine regions and produce over 100 wine classes and events a year for my businesses and my team. 

Read More

Recently viewed