Early Bird |
May 31 |
Day Of |
| $279.95 All Inclusive | $299.95 All Inclusive | $400 All Inclusive |
This is a top steakhouse - inside top 3 in Los Angeles!
Working on guests, menu, and speakers currently.
We will apply deposit towards dinner amount - estimated around $295.
Deposits are refundable until May 1.
Event will be priced with menu before May 1.
Meet the winemakers, discuss Paso Robles, taste the wines - while enjoying a great multi-course dinner at Alexander's Steakhouse.
WINE LIST TBA
Alexander’s Steakhouse is a fine dining interpretation of the classic American steakhouse with hints of Japanese influence laced into the menu.
Located in Pasadena, California, Alexander’s Steakhouse is a welcome addition to the Southern California dining scene.
Alexander’s Steakhouse features Certified Angus Beef
, corn-fed from the Mid-West. We are proud to feature 28-day dry-aged steaks for unparalleled flavor. In addition to our American beef, we also serve imported wagyu beef. We take pride in serving the finest and most luxurious ingredients available.
111 N Los Robles Ave, Pasadena, CA 91101
About
IAN BLACKBURN
Ian Blackburn, CSW, Event Producer
Ian discovered the wine industry while visiting the Napa Valley as a Culinary Student. Ian moved his focus to the front of the house, while working with Thomas Keller and Joachim Splichal in Los Angeles. Now in his 30th year hosting events; leading trips around the wine world; Ian has published a wine education book and is working on a new one; Ian has his own wine brand called Beekeeper Cellars and has sat for the difficult Master of Wine Exam! Today, Ian is considered one of the region’s best wine educators and works for his 120,000 followers (follow me), visiting vineyards and wine regions and produce over 100 wine classes and events per year for Learnaboutwine.com
