{"title":"Santa Monica Events","description":"","products":[{"product_id":"the-champagne-challenge-arts-district-sunday-september-27th-at-3pm","title":"The Champagne Challenge with Diego Meraviglia | Arts District: Sunday, September 27th at 3PM","description":"\u003ch2\u003eNow: $199 | Day Of: $250\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eJoin Ian Blackburn and Diego Meraviglia for an unforgettable tasting of a large number of Champagne! Diego will explore the story of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCharles Heidsieck\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the legendary “Champagne Charlie,” whose charisma, ambition, and adventurous spirit helped introduce Champagne to a new generation of drinkers around the world. \u003cmeta charset=\"utf-8\"\u003eThe class also includes a gourmet cheese selection chosen to complement great Champagne, along with the ultimate high-low pairings: crispy potato chips and a \u003ca href=\"https:\/\/howlinrays.com\/\" rel=\"noopener\" target=\"_blank\"\u003eHowlin’ Ray’s\u003c\/a\u003e chicken tender.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCome Champagne thirsty—and help us open all 21 bottles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0531\/0280\/5184\/files\/Diego-2_1.png?v=1785336077\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eTHE WINE LIST:\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eROSÉ\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBillecart-Salmon, Le Rosé, Extra Brut, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $112.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e94 Points – James Suckling\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePaul Bara, Rosé Brut Grand Cru, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $69.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e92 Points – Wine \u0026amp; Spirits\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCharles Heidsieck, Rosé Réserve Brut, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $106.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e93 Points – Jeb Dunnuck\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBRUT\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCharles Heidsieck, Brut Réserve, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $60.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e94 Points – James Suckling\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFrancis Boulard \u0026amp; Fille, “Le Murtet,” Brut Nature, Champagne, France, 2018\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $88.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e93 Points – CellarTracker\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eGuy Larmandier, Vertus Brut Zéro, Premier Cru, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $54.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eNo score listed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAubry, Premier Cru Brut, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $52.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e92 Points – James Suckling\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBillecart-Salmon, Le Réserve, Extra-Brut, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $77.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e95 Points – Decanter\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBérêche \u0026amp; Fils, Brut Réserve, Vallée de la Marne, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $78.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e95 Points – Decanter\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eChampagne Gremillet, Blanc de Noirs Brut, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $58.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e94 Points – Ian Blackburn\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eChampagne Paul Launois, “Monochrome,” Blanc de Blancs Grand Cru Extra Brut, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $86.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e93 Points – The Wine Palate\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eChartogne-Taillet, Cuvée “Sainte Anne,” Brut, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $81.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e93 Points – James Suckling\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eClotilde, Blanc de Blancs Grand Cru, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $65.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e94 Points – The Wine Palate\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDehours \u0026amp; Fils, Grande Réserve Brut, Champagne, France, NV\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $59.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e92 Points – Wine Advocate\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCostco Champagne\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e Cheap and Cheerful\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eVINTAGE\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDelamotte, Blanc de Blancs Vintage Brut, Champagne, France, 2014\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $166.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e96 Points – Ian Blackburn\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCharles Heidsieck, Brut Millésimé, Champagne, France, 2018\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $145 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e92 Points\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eStéphane Coquillette, “By Louis,” Blanc de Noirs Extra Brut, Champagne, France, 2013\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $98.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eNo score listed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTÊTE DE CUVÉE\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCharles Heidsieck, Blanc des Millénaires, Champagne, France, 2014\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $340 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e98 Points – Wine Enthusiast\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eKrug, Grande Cuvée, Champagne, France, NV, 172ème Édition\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $340.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e98 Points – Wine Enthusiast\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDom Pérignon, Vintage Brut, Champagne, France, 2015\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e $325.00 | \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e96 Points – Wine Spectator\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0531\/0280\/5184\/files\/Banner.png?v=1783973173\"\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout Diego Meraviglia\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDiego Meraviglia was born and raised in Northern Piemonte, on the border with Switzerland and France, and has lived and travelled across a great portion of the world, including Dubai, Japan, Europe and North America.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSurrounded by wine since birth, his professional studies began in 2003 when he attended the 3-Level Certified Sommelier School in Milan, Italy, with the Italian Sommelier Association, obtaining the “Master Sommelier” qualification in early 2006 before relocating to Los Angeles, California, that same year. He is one of the writers of the Sommelier course book “Food\u0026amp;Wine,” utilized throughout the world, and has written a total of four published books and numerous press articles throughout his career.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIn 2008, he began his training as a course teacher, public speaker and educator. Between 2008 and 2011, Diego Meraviglia became a Certified Specialist of Wine (CSW) with the Society of Wine Educators in the United States, as well as receiving certification from the U.S.-based Court of Master Sommeliers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIn 2009, he was awarded the prestigious international prize “AIS – Villa Sandi,” given to only 15 sommeliers worldwide for “innovation in the profession of Sommelier.” In 2013, at the Worldwide Sommelier Association’s “Best Sommelier in the World” competition, which took place in London, England, Diego Meraviglia ranked fifth. The competition involved 21 countries and 26 semifinalists.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBased in Malibu, he is currently the President and one of the founders of the North American Sommelier Association and has worked in numerous restaurants and hotels throughout Italy, Dubai and Los Angeles, both as a Beverage Director and consultant. He has also been an international freelance educator, public speaker and events coordinator throughout Europe, the United States, Canada and China, and has been featured extensively in the beverage industry and general press.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHe leads national business development, consulting and education for numerous brands, PR entities, consortiums and producers, including four-and-a-half years with Dom Pérignon Champagne. Since 2026, he has represented the iconic Charles Heidsieck Champagne full time throughout the Western United States.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0531\/0280\/5184\/files\/Artboard_11.png?v=1785336083\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eABOUT HOWLIN’ RAY’S\u003c\/h2\u003e\n\u003cp\u003eHowlin’ Ray’s brings authentic Nashville-inspired hot chicken to the West Coast with serious culinary precision and unmistakable Los Angeles energy. Founded by chef Johnny Ray Zone and Amanda Chapman, the concept began as a food truck in 2015 after Zone discovered Nashville hot chicken while cooking in Tennessee. Its first permanent restaurant opened in Los Angeles’ Chinatown in 2016. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eKnown for exceptionally crispy chicken, deeply layered seasoning and heat levels ranging from approachable to wildly intense, Howlin’ Ray’s has become one of Southern California’s most celebrated fried-chicken destinations. Its signature offerings include jumbo tenders, bone-in chicken, chicken and waffles, and the iconic Sando topped with slaw, pickles and comeback sauce.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e*We reserve the right to change the wine line up without notice. The price of this event is not based on any one champagne or sparkling. We open 21 Champagne at sold out (21 guests).  \u003c\/p\u003e\n\u003cdiv id=\"collection-component-1779375859969\"\u003e\u003c\/div\u003e\n\u003cp\u003eRECOMMENDED TIP - Only if earned -  This ticket does not include service tip.  Should the team deliver an exceptional experience - please tip accordingly. \u003c\/p\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003ch3\u003e\u003cspan class=\"sc-ptSuy fnmilh pf-e998c3bf\"\u003e\u003cspan\u003eLocation\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0531\/0280\/5184\/files\/LAWClassroom_5dd585dd-7c34-48d5-9b22-2caffb92712a.png?v=1744218274\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sc-qPjXN eYzxUD pf-7b4bffc1 pf-r pf-r-eh\"\u003e\n\u003cdiv class=\"sc-pbYdQ jklmHY pf-c pf-c-xs--12 pf-c-sm--3 pf-c-md--3 pf-c-lg--4\"\u003e\n\u003cdiv class=\"sc-pkUyL fTyjzF pf-eb5ee142\"\u003e\n\u003cp\u003eLocated in the heart of the Arts District in downtown Los Angeles, next to Bavel, Girl and the Goat and Blue Bottle Coffee,  The Private Event Classroom is the home of LearnAboutWine.com. The 2000 square foot loft space at 530 Molino (number #214) provides an intimate and modern setting to accompany the next steps in your journey into wine. Here you will explore the nuances and bold flavors of wines from all over the world, in a relaxed and discerning environment led by Ian Blackburn. Come and explore a new experience toward gaining an unparalleled appreciation of wine.  Please note:  there are no tickets available at the door.  All tickets to the learnaboutwine.com classroom events must be purchased in advance on the website and your name must be on the guest list for admission.  Please bring your id, no one under 21 years of age is permitted in the space.  \u003c\/p\u003e\n\u003cp\u003e530 Molino St #214, Los Angeles, CA 90013\u003c\/p\u003e\n\u003ch2\u003e\u003cem\u003e\u003ca rel=\"noopener\" href=\"https:\/\/flic.kr\/s\/aHBqjC6K7D\" target=\"_blank\"\u003eView our new classroom here!\u003c\/a\u003e\u003c\/em\u003e\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003e\n\u003cb\u003eOur Policy\u003c\/b\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan class=\"sc-hGnimi cpnKBf pf-32_\"\u003eAll tickets are non-refundable.  We can adjust your menu for dietary needs up to 72 hours prior without any additional cost.  Wines can change without notice, failure or corked wine at the dinner does not result in any type of credit or refund.  We open one bottle minimum per paying guest, and can reduce the total number of bottles being opened so that the dinner does not have to cancel should ticket sales not reach the minimum.  Fewer bottles  \/ larger pours - you will get the same quantity of wine and we always open the best wines for the quality of the event.  Cancellation due to illness is not allowed, you may however take food to go - or assign your seat to someone else without fee.  The perishable nature of our product requires no cancellation, no credit, no refunds for any reason.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"LearnAboutWine.com","offers":[{"title":"Default Title","offer_id":48554776985792,"sku":null,"price":199.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0531\/0280\/5184\/files\/ChampagneChallenge_Diego_Square.jpg?v=1783893072"},{"product_id":"champagne-extraordinaire-arts-district-sunday-december-27th-at-3-30pm","title":"Champagne Extraordinaire | Arts District: Sunday, December 27th at 3:30PM","description":"\u003cdiv class=\"table-wrapper\"\u003e\n\u003cdiv class=\"table-wrapper\"\u003e\n\u003ctable height=\"63\" width=\"551\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNow\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eNovember 15\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eValue\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e$895\u003c\/td\u003e\n\u003ctd\u003e$995\u003c\/td\u003e\n\u003ctd\u003e $1,500\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eJoin Sommelier and Wine Educator Ian Blackburn for an unforgettable exploration of Champagne at its highest level. \u003c\/p\u003e\n\u003cp\u003eThis special tasting will feature an exceptional lineup of top Champagne houses and prestigious cuvées, offering guests the rare opportunity to taste iconic names side by side while discovering what makes each producer, vineyard, and style so distinctive. \u003c\/p\u003e\n\u003cp\u003eTasting these epic wines side by side is the real value.\u003c\/p\u003e\n\u003cp\u003e8 wines minimum will be opened… for 8 guests minimum… we go to 14 wines and 14 guests.  Its the same amount of wine in ounces regardless of the number of people.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0531\/0280\/5184\/files\/Untitled_-_September_09_2026_at_16.05.51.png?v=1788985133\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eWine List:\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eKrug, Vintage Brut, Champagne, France, 1975\u003cbr\u003e\u003cstrong\u003e$3,000 | 97 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eKrug, Vintage Brut, Champagne, France, 1990\u003cbr\u003e\u003cstrong\u003e$1,200 | 98 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEgly-Ouriet, ‘Les Crayeres,’ Blanc de Noirs, Grand Cru, Extra Brut, Vieilles Vignes, Champagne, France, NV\u003cbr\u003e\u003cstrong\u003e$495 | 99 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eUlysse Collin, ‘Les Pierrieres,’ Blanc de Blancs, Extra Brut, 48 Mois, Champagne, France, NV\u003cbr\u003e\u003cstrong\u003e$575 | 97 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePol Roger, Cuvée Sir Winston Churchill Brut, Champagne, France, 2013\u003cbr\u003e\u003cstrong\u003e$400 | 98 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePierre Péters, ‘Les Chetillons’ Cuvée Speciale, Blanc de Blancs, Brut, Grand Cru, Champagne, France, 2014\u003cbr\u003e\u003cstrong\u003e$485 | 97 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eKrug, Grand Cuvée, Champagne, France, NV — Edition 172\u003cbr\u003e\u003cstrong\u003e$340 | 98 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLouis Roederer, Cristal, Brut, Champagne, France, 2016\u003cbr\u003e\u003cstrong\u003e$388 | 98+ Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCharles Heidsieck, La Collection Crayeres, Brut, Champagne, France, 1995\u003cbr\u003e\u003cstrong\u003e$358.95 | No Critic Score Listed\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBollinger, R.D. Extra Brut, Champagne, France, 2008\u003cbr\u003e\u003cstrong\u003e$398 | 99 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDom Pérignon, ‘Jean-Michel Basquiat’ Special Edition, Brut, Champagne, France, 2015\u003cbr\u003e\u003cstrong\u003e$375 | 97 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTaittinger, Comtes de Champagne Blanc de Blancs, Champagne, France, 2013\u003cbr\u003e\u003cstrong\u003e$255 | 99 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBollinger, ‘PN VZ19,’ Brut, Champagne, France, NV\u003cbr\u003e\u003cstrong\u003e$195 | 95 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFrederic Savart, Bulle de Rose Premier Cru Brut Rosé, Champagne, France, NV\u003cbr\u003e\u003cstrong\u003e$156 | 93 Points\u003c\/strong\u003e \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eClaude Cazals, ‘Clos Cazals’ Blanc de Blancs, Vieilles Vignes, Extra-Brut, Grand Cru Oger, Champagne, France, 2014\u003cbr\u003e\u003cstrong\u003e$220 | 93 Points\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv id=\"collection-component-1788983770202\"\u003e\u003c\/div\u003e\n\u003ch3\u003eHow it works:\u003c\/h3\u003e\n\u003cp\u003e1.  Purchase a ticket - as the number of guests increase - the number of wines expand - the amount of champagne poured in your glass in ounces does not change.\u003c\/p\u003e\n\u003cp\u003e2.  14 guests is sold out - 14 wines.  8 guests - 8 wines.\u003c\/p\u003e\n\u003cp\u003e3.  Price is not based on the inclusion of any one bottle - but bottles are opened and poured until empty - one bottle per paying guest.\u003c\/p\u003e\n\u003cp\u003e4.  Gratuity of 15% or more is requested if you enjoy the experience but we do not include gratuity at purchase.  \u003c\/p\u003e\n\u003cp\u003e5.  This experience includes great service, a top notch cheese pairing from the Cheese Store in Beverly Hills - amazing breads and crackers and charcuterie… with a kiss of top quality CAVIAR from our friends at PETROSSIAN.\u003c\/p\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003cdiv class=\"sc-qQKeD hpksip pf-64ffba4e\"\u003e\n\u003ch3\u003e\u003cspan class=\"sc-ptSuy fnmilh pf-e998c3bf\"\u003e\u003cspan\u003eLocation\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0531\/0280\/5184\/files\/LAWClassroom_5dd585dd-7c34-48d5-9b22-2caffb92712a.png?v=1744218274\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sc-qPjXN eYzxUD pf-7b4bffc1 pf-r pf-r-eh\"\u003e\n\u003cdiv class=\"sc-pbYdQ jklmHY pf-c pf-c-xs--12 pf-c-sm--3 pf-c-md--3 pf-c-lg--4\"\u003e\n\u003cdiv class=\"sc-pkUyL fTyjzF pf-eb5ee142\"\u003e\n\u003cp\u003eLocated in the heart of the Arts District in downtown Los Angeles, next to Bavel, Girl and the Goat and Blue Bottle Coffee,  The Private Event Classroom is the home of LearnAboutWine.com. The 2000 square foot loft space at 530 Molino (number #214) provides an intimate and modern setting to accompany the next steps in your journey into wine. Here you will explore the nuances and bold flavors of wines from all over the world, in a relaxed and discerning environment led by Ian Blackburn. Come and explore a new experience toward gaining an unparalleled appreciation of wine.  Please note:  there are no tickets available at the door.  All tickets to the learnaboutwine.com classroom events must be purchased in advance on the website and your name must be on the guest list for admission.  Please bring your id, no one under 21 years of age is permitted in the space.  \u003c\/p\u003e\n\u003cp\u003e530 Molino St #214, Los Angeles, CA 90013\u003c\/p\u003e\n\u003ch2\u003e\u003cem\u003e\u003ca rel=\"noopener\" href=\"https:\/\/flic.kr\/s\/aHBqjC6K7D\" target=\"_blank\"\u003eView our new classroom here!\u003c\/a\u003e\u003c\/em\u003e\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003e\n\u003cb\u003eOur Policy\u003c\/b\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan class=\"sc-hGnimi cpnKBf pf-32_\"\u003eAll tickets are non-refundable.  We can adjust your menu for dietary needs up to 72 hours prior without any additional cost.  Wines can change without notice, failure or corked wine at the dinner does not result in any type of credit or refund.  We open one bottle minimum per paying guest, and can reduce the total number of bottles being opened so that the dinner does not have to cancel should ticket sales not reach the minimum.  Fewer bottles  \/ larger pours - you will get the same quantity of wine and we always open the best wines for the quality of the event.  Cancellation due to illness is not allowed, you may however take food to go - or assign your seat to someone else without fee.  The perishable nature of our product requires no cancellation, no credit, no refunds for any reason.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"LearnAboutWine.com","offers":[{"title":"Default Title","offer_id":48984012423360,"sku":null,"price":895.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0531\/0280\/5184\/files\/ChampagneExtraordinare_Square.jpg?v=1788983728"}],"url":"https:\/\/learnaboutwine.com\/collections\/santa-monica-events.oembed","provider":"Learn About Wine","version":"1.0","type":"link"}