Dough-Heny Nights (Wine, Pizza & Music) at Culina through LearnAboutWine
Dough-Heny Nights (Wine, Pizza & Music) | Culina: Thursday, November 2nd at 6:30pm

Dough-Heny Nights (Wine, Pizza & Music) | Culina: Thursday, November 2nd at 6:30pm

Regular price$75.00


6:30-8:30Pm | Click here to read our press release!

Dough-Heny - 10 wineries will be attending and pouring several wines per winery - some of the wineries owners and winemakers will be in attendance! Pizza comes out of the wood fired oven and is endless - until the event concludes at 8:30pm. If you sign up - you may also get invited to the after party - so bring a bottle of your favorite wine to share at dinner after.... Ian is organizing a larger sit down experience and each guest will just take care of their own check. A fun night at the Four Seasons - dress to impress.



At the Door

Single Ticket  $75


Two Ticket Special $145 N/A
VIP Table for Two $250  $300 if available
VIP Table for Four $500 $600 if available
VIP Table for Six (Deluxe Corner) $750 $800 if available

come with reserved table signs - a bottle of wine at the table and a seat all night in the event. 

Brands Participating So Far:

    Dress Code: Dress Fantastically! 
    No t-shirts, shorts, or flip flops. This is a 5 star hotel. A photographer / paparazzi will be in attendance.



    I discovered the wine industry while working with Chef’s Thomas Keller and Joachim Splichal in the top dining rooms of Los Angeles. My passion redirected my career from restaurants/hotels to vineyards and wine-education. Now with over 25-years of experience hosting events; leading trips around the wine world; I published a wine book; produced my own wine called Beekeeper Cellars and sat for the difficult Master of Wine Exam! Today, I am considered one of the region's best wine educators and work for my 20,000 followers (follow me), visiting vineyards and wine regions and produce over 100 wine classes and events a year for my businesses and my team. 

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