Wine Cloud
February 9th, 2012

Learn About Wine Blog

September 15th – “IN THE KITCHEN”  Los Angeles Magazine – Chef Neal Fraser –  Grace Restaurant and wines by Ian Blackburn, Learnaboutwine.com

Leave a Reply

Spam Protection by WP-SpamFree

 

LAW Facts

In the region of Bordeaux, the Left Bank generally produces big bold and tannic Cabernet-based wines with pronounced blackcurrant and cassis flavors.  The Right Bank wines are dominated by Merlot or Cabernet Franc and are generally more elegant, lean and fruit forward.